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Glazed Carrots

Make delicious glazed carrots with this easy recipe! Sweet, tender, and perfect for any meal, these glazed carrots will impress your family and guests.
Course Side Dish
Cuisine American
Keyword easy glazed carrots, glazed carrots recipe, healthy carrot recipes, how to make glazed carrots, side dish recipes, simple vegetable sides, sweet glazed carrots
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4

Ingredients

  • 1 lb Carrots Baby or peeled and cut into 1-2 inch pieces
  • 1/4 Cup Brown Sugar
  • 3 Tbsp Butter
  • 1/2 Cup Honey
  • Pinch Salt

Instructions

  • Bring water to a boil in a medium pot. Add carrots and a pinch of salt. Boil for 5-7 minutes until tender but crisp. Drain.
  • In the same pot, melt butter over medium heat. Add brown sugar and stir until dissolved.
  • Add honey and a pinch of salt. Cook for 2-3 minutes until bubbly.
  • Add the cooked carrots to the glaze and stir to coat. Cook for another 2-3 minutes.
  • Serve warm and enjoy!